Gloria's Latin Cuisine

About Gloria's Latin Cuisine

Gloria's Latin Cuisine is a Tex-Mex and Salvadoran restaurant established in Dallas, Texas, in 1986 by Gloria and Jose Fuentes. The restaurant offers dishes inspired by Salvadoran family recipes and Tex-Mex staples. With 23 locations across Texas, including Dallas-Fort Worth, Austin, Houston, and San Antonio, Gloria's has become a recognized dining establishment. The menu features authentic Salvadoran dishes, Tex-Mex favorites, and a selection of margaritas. Guests can expect a focus on traditional flavors and hospitality.

The Vibe

Gloria's Latin Cuisine in Fort Worth offers a generally lively and welcoming atmosphere suitable for various occasions. The interior is often described as nice and classy, with some areas featuring dim lighting and outdoor seating options. While the noise level can be moderate to high, especially during busy periods or with live music, it typically allows for conversation. Service is frequently highlighted as attentive and friendly, contributing to a positive dining experience for both small and large groups.

• casual
• lively
• welcoming
• good for groups

What's Good

• tamales

  $15.00

  Three hand-made tamales, steamed in banana leaves, gently spiced and filled with chicken and potatoes.

• pupusas (3)

  $15.00

  Grilled corn masa patties, typically filled with cheese or pork, served with a side of fresh cabbage slaw.

• black bean soup

  $12.00

  A Salvadorian-style black bean soup, garnished with queso fresco and cilantro, often served with complimentary chips.

• gloria's signature margarita (16oz)

  $20.00

  An award-winning House Margarita swirled with Sangria and topped with Grand Marnier, known for its potency.

• carne asada

  $21.00

  Skirt steak served with Spanish rice, black beans, fried plantain, yuca, and chimichurri sauce.

Perfect For

• casual dining
• group dining
• date night
• brunch