Xiao Bao Bao -- Downtown SLC

About Xiao Bao Bao -- Downtown SLC

Xiao Bao Bao is an Asian restaurant located in Downtown Salt Lake City, specializing in bao buns. The menu features a variety of steamed buns with fillings such as Char Siu pork, chicken curry, and vegan options like eggplant-tofu. They also offer side dishes including wonton soup, salads, and dumplings. The restaurant focuses on using quality ingredients, with some reviews noting the use of non-GMO flour and heritage breed pork. Xiao Bao Bao is known for its creative flavors and casual dining experience.

The Vibe

The atmosphere at Xiao Bao Bao is generally described as casual and modern, with a focus on quick service. Seating often consists of high tables with stools or counter seating. The service is frequently highlighted as friendly and welcoming, with staff providing helpful recommendations. While some find the minimalist decor fitting for a quick meal, others note it contributes to a less formal dining experience. It is a suitable spot for a fast lunch or a casual bite.

• casual
• quick bite
• counter service
• modern

What's Good

• Char Siu Bao

  $4.50

  Hong Kong inspired BBQ sakura pork filling encased in a soft, steamed bun.

• Eggplant-Tofu Bao

  $4.00

  A vegan option featuring eggplant, tofu, scallions, and a hint of spice.

• Boiled Pork Dumplings - Jiaozi

  $6.00

  Five pork dumplings served with a side of soy sauce and rice vinegar for dipping.

• Wonton Soup

  A comforting chicken broth filled with bok choy and pork wontons.

• Coconut Custard Bao

  $4.00

  A sweet dessert bao with a creamy, coconut-flavored custard filling.

Perfect For

• casual dining
• lunch
• quick meal