Whataburger

About Whataburger

Whataburger, established in 1950, is a fast-food chain known for its larger burgers. The original concept was to create a burger so big it required two hands to hold. Each burger is made to order using 100% pure beef and served on a five-inch bun. Beyond burgers, the menu includes chicken, salads, and breakfast items. With over 800 locations, the company remains family-owned and operated, maintaining its commitment to made-to-order food.

The Vibe

This Whataburger location operates as a fast-food establishment, prioritizing speed and efficiency. Service can be inconsistent, with some reviews highlighting long wait times and order inaccuracies, while others praise friendly staff and quick preparation. The atmosphere is casual and functional, suitable for quick meals rather than lingering. It caters to individuals, families, and groups seeking a straightforward, no-frills dining experience.

• casual
• family friendly
• quick
• no frills

What's Good

• Whataburger®

  $7.14

  A classic burger featuring a 5-inch bun, a 5-inch beef patty, lettuce, tomato, pickles, and onions with mustard.

• Double Meat Whataburger®

  $8.96

  This option doubles the beef patty for a more substantial burger, served on a large bun with standard toppings.

• Bacon & Cheese Whataburger®

  $9.35

  A popular choice that adds bacon slices and American cheese to the signature Whataburger setup.

• Breakfast On A Bun®

  $5.19

  A breakfast sandwich made with sausage, egg, and American cheese on a small bun, available all day.

• Taquito With Cheese

  $4.41

  A breakfast option featuring sausage and American cheese wrapped in a tortilla.

Perfect For

• casual dining
• quick bite
• family meal
• solo dining