Waffle House

About Waffle House

Waffle House, headquartered in Norcross, Georgia, has been serving breakfast and diner-style meals since 1955. The chain operates over 1,800 restaurants across 25 states. It is recognized as a leading server of waffles, t-bone steaks, hashbrowns, and grits. The menu also features burgers, sandwiches, and various breakfast plates. Waffle House is known for its consistent, straightforward approach to diner fare, available at any hour.

The Vibe

This Waffle House offers a straightforward, no-frills diner experience. Service can be inconsistent, with some reviewers praising attentive staff and others reporting long waits and inattentiveness. The atmosphere is generally casual and can be lively, especially during peak hours. It's a place for quick, accessible meals rather than a refined dining experience, with a focus on efficiency and classic diner comfort food.

• casual
• lively
• no frills
• diner

What's Good

• all-star special™

  A classic Waffle House meal featuring eggs, bacon or sausage, toast, and waffles, offering a complete breakfast experience.

• hashbrowns

  Customers frequently mention the hashbrowns, often requesting them prepared in specific ways, highlighting their popularity.

• waffles

  The namesake dish, these waffles are a staple, often described as a comforting and satisfying part of the breakfast menu.

• angus burgers

  Beyond breakfast, the angus burgers provide a hearty option for lunch or dinner, served on a bun with various toppings.

• cheese 'n eggs

  A simple yet popular breakfast item, this dish combines eggs with cheese for a warm and familiar start to the day.

Perfect For

• casual dining
• quick bite
• late night