The Great Outdoors Sub Shop

About The Great Outdoors Sub Shop

The Great Outdoors Sub Shop, established in 1973 in Dallas, Texas, offers a New Jersey-style sub experience. The shop emphasizes fresh, never-frozen deli meats, daily in-house baked breads, and freshly sliced produce. Customers can choose from classic favorites, unique creations, or build their own custom subs. The establishment provides a warm and friendly atmosphere for dine-in customers and offers convenient ordering options including drive-thru, curbside pickup, and delivery.

The Vibe

This sub shop has a casual, friendly atmosphere, with some reviews noting a cozy, inviting decor reminiscent of its long history. Service can be efficient, though some customers have reported issues with order accuracy and speed. It's a place that aims for a neighborhood feel, with a mix of loyal, long-term customers and new visitors. While generally accommodating for families, the service pace can vary.

• casual
• family friendly
• friendly
• neighborhood

What's Good

• chef salad

  $10.99

  A substantial salad made with any sub's meat and cheese, served over extra greens without bread.

• garden salad

  $8.99

  Features lettuce, red onions, tomatoes, and a wine vinegar dressing, with a choice of up to five free additions.

• cheesteak

  A hot sandwich with beef, provolone, mushrooms, Italian bell peppers, and onions, recommended with their special dressing.

• reuben on rye

  $12.81

  A hot sandwich with corned beef, Swiss cheese, and sauerkraut served on rye bread.

• banana split

  Made with premium ice cream and choice of topping, served with whipped cream, sliced almonds, and a cherry.

Perfect For

• casual dining
• lunch
• quick bite