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The Flavor Lounge is an upscale Indian restaurant located in Frisco, TX. The establishment offers a modern take on Indian cuisine within an elegant ambiance. They feature a diverse menu with options like Chicken Lollipops, various types of naan, and traditional desserts. The restaurant also highlights a selection of cocktails infused with Indian spices, aiming to provide a unique dining experience. They strive to accommodate custom food requests and continuously update their menu with new dishes.
The Vibe
The Flavor Lounge presents an upscale and elegant atmosphere, suitable for special occasions and refined dining. The decor is modern, with a comfortable and cozy feel. Service is generally described as attentive and friendly, though some reviews mention slow service during busy periods. It's a place geared towards a more sophisticated dining experience, offering a departure from typical casual Indian eateries.
- upscale
- elegant
- cozy
- modern
What's Good
Chicken Lollipop
$18.00Chicken drumsticks coated in a house spice blend, noted for being crispy and tender.
Creamy Coconut Momos
$16.00Crispy fried dumplings served in a creamy coconut sauce, a unique starter option.
Sticky Date Pudding
$15.00An in-house organic dates cake topped with butterscotch sauce and served with vanilla ice cream.
Dal Makhani
A rich and creamy lentil dish, often praised for its authentic home-cooked flavor.
Butter Chicken
A popular main course, described as rich and flavorful, often prepared with a mild option for children.
Perfect For
- date night
- celebration
- special occasion
- fine dining
Good to Know
Dining Options
Dine In, Takeout, Delivery
Amenities
Wifi
Parking
Free Lot
Service
Table, Full Bar
Kids
High Chairs, Kid Friendly
Pets
Service Animals Only
Dietary
Vegetarian, Vegan, Gluten Free Options
Atmosphere
Upscale, Elegant, Cozy, Family
Group Fit
Couple, Small Group, Large Group
Occasion Fit
Date, Celebration, Special Occasion, Business Lunch
Reservations
Accepted
Frequently Asked Questions
Posts
Community posts shared from this restaurant.