TEN Ramen

About TEN Ramen

TEN Ramen is a Tokyo-inspired ramen shop in Dallas, Texas, created by chef Teiichi Sakurai. The restaurant offers a variety of housemade ramen dishes and other Japanese fare. It is known for its authentic, standing-room-only dining experience, reminiscent of traditional Japanese ramen counters. The menu features several ramen options, including Tonkotsu, Spicy Maze-Men, and Lobster Ramen, alongside a selection of Japanese beverages and beers. The shop emphasizes fresh ingredients and flavorful broths, aiming to provide a high-quality ramen experience.

The Vibe

TEN Ramen offers a unique, standing-room-only dining experience that mimics traditional Japanese ramen counters. The atmosphere is often described as hip and casual, with moderate noise levels. While seating is limited to standing at counters or outdoor tables, the energetic environment and the open kitchen where chefs prepare dishes contribute to its appeal. Service is generally efficient, with staff often noted for their friendliness and attentiveness, making it suitable for solo diners or small groups seeking a quick, flavorful meal.

• hip
• casual
• moderate noise

What's Good

• Spicy Maze-Men

  A popular brothless ramen option, often praised for its rich flavor and satisfying texture with tender pork.

• Tonkotsu Ramen

  Features a rich, flavorful broth and perfectly cooked noodles, considered a staple by many returning customers.

• Lobster Ramen

  A unique and highly recommended dish, noted for its deep flavor and generous amount of lobster.

• Calpico Soda

  $4.25

  A sweet and tangy Japanese carbonated soft drink with a hint of citrus, offering a refreshing accompaniment to ramen.

• Echigo Koshihikari

  $4.50

  Japan's first micro-brewery offers this light and slightly sweet beer made with prized Koshihikari rice.

Perfect For

• casual dining
• quick bite
• lunch
• dinner