Sauvage Wood Fire Tasting Menu

About Sauvage Wood Fire Tasting Menu

Sauvage is a fine dining restaurant in downtown Dallas offering an intimate tasting menu experience centered around wood-fired cooking. Located at 1914 Commerce St, the restaurant focuses on modern culinary innovation, utilizing primal cooking techniques to highlight smoky flavors. The thoughtfully crafted menu celebrates local ingredients, with dishes prepared and served directly from the chefs counter. Sauvage provides a unique dining event, with a limited seating capacity that emphasizes personal interaction and a focused culinary journey.

The Vibe

Sauvage offers an intimate dining experience with only 12 seats at the chef's counter, allowing for direct interaction with the culinary team. The atmosphere is cozy and upscale, with a dim ambiance that focuses attention on the food. Service is described as attentive, professional, and warm, with staff engaging diners and explaining each course. It's a place for those who appreciate creativity and trust the kitchen's vision for a chef-driven meal.

• intimate
• cozy
• upscale
• chef's counter

What's Good

• Texas Akaushi Beef Rib

  A well-executed beef rib dish, noted for its rich flavor and contribution to the overall tasting menu experience.

• Kohlrabi Buried In Embers

  A creative preparation of kohlrabi, showcasing the unique smoky notes achieved through wood-fire cooking.

• Red Deer Carpaccio

  A delicate carpaccio dish, appreciated for its unique protein and thoughtful integration into the tasting menu.

• Gulf Prawns

  Prawns prepared with attention to detail, contributing to the well-received seafood offerings on the tasting menu.

• Texas Chowda

  A highly praised chowder, noted as one of the best dishes experienced, highlighting local ingredients.

Perfect For

• celebration
• date night
• special occasion