lagos kitchen

About lagos kitchen

Lagos Kitchen offers authentic Nigerian cuisine in Dallas, Texas. The menu features traditional dishes such as jollof rice, egusi soup, and peppered tilapia, alongside meat pies and moin moin. They emphasize bold flavors, generous portions, and traditional preparation methods. While the restaurant is primarily a takeout and delivery spot, it aims to bring a true taste of West Africa to its customers. The establishment operates as a pop-up restaurant.

The Vibe

Lagos Kitchen functions primarily as a takeout and delivery establishment, with reviews indicating it is not a dine-in location. The atmosphere is described as casual, with some reviews noting a busy or sometimes chaotic service environment. While some customers praise the efficiency and kindness of the staff, others have reported issues with customer service and order accuracy. The focus is on providing food for off-premise consumption.

• casual
• takeout focused
• neighborhood

What's Good

• jollof rice assorted/plantain

  $27.00

  Curry jollof rice made with homemade spice, served with assorted meats and plantain.

• egusi quater tray with goat meat

  $120.00

  A large portion of egusi soup, a popular West African dish, served with goat meat.

• ofada sauce with steam rice/plantain

  $25.00

  Tender pieces of meat in a spicy green pepper sauce, accompanied by steamed white rice and fried plantains.

• bissap/ zobo with ginger and cloves drink

  $5.50

  A non-alcoholic hibiscus drink flavored with ginger, mint leaves, and cloves.

• peppered tilapia

  Tilapia prepared with a spicy pepper sauce, a common Nigerian preparation.

Perfect For

• casual dining
• takeout
• family meal