La Hacienda Ranch

About La Hacienda Ranch

La Hacienda Ranch, established in 1971, offers a Tex-Mex dining experience in Dallas, Texas. It is known for its original Tex-Mex cuisine, 100% blue agave tequilas, and premium margaritas. The restaurant features festive surroundings and a rustic, ranch-like ambiance. Popular menu items include fajitas, queso, and enchiladas. They also claim to have invented the first frozen margarita machine. The establishment is a long-standing fixture in the Dallas dining scene, providing a casual and family-friendly atmosphere.

The Vibe

The restaurant embraces a rustic, Texas ranch theme with decor that evokes the Old West. It's a lively and often busy environment, particularly on weekends, with a festive atmosphere suitable for families and groups. While generally casual, the spacious setting can accommodate various dining needs. Service can be a point of variation, with some reviewers praising attentive staff and others noting occasional slowness during peak times. The ambiance is a significant draw, contributing to a unique dining experience.

• festive
• casual
• family friendly
• lively

What's Good

• queso mariano

  $10.00

  A popular queso appetizer topped with seasoned ground beef, tomato, guacamole, and sour cream.

• fajita feast for 1

  $29.00

  A generous portion featuring mesquite-grilled shrimp, chicken, and steak, served with traditional accompaniments.

• texas torpedoes

  $9.00

  Jalapeños filled with Monterey Jack cheese or spicy chicken, coated in a sweet and salty batter.

• brisket tacos

  $17.00

  Four tacos filled with slow-roasted Texas brisket, served on house-made corn tortillas with avocado, beans, and rice.

• marianos special

  A dish featuring cheese enchiladas topped with fajita meat, often served with beans and rice.

Perfect For

• casual dining
• family meal
• group dining
• celebration