KichiBar

About KichiBar

KichiBar is a Japanese restaurant located in Carrollton, TX, offering authentic cuisine and a full-service bar. Chef Ethan Kim leads the kitchen, focusing on fresh sushi and grilled dishes, complemented by an extensive selection of sake and craft cocktails. Situated near K-town and a Korean market, the restaurant provides a refined dining experience suitable for intimate dinners or social gatherings. The menu features a variety of fish preparations, including nigiri, sashimi, and specialty rolls, alongside other Japanese-inspired small plates.

The Vibe

KichiBar presents a modern and chic atmosphere with a refined ambiance, making it suitable for intimate dinners and social gatherings. The decor is described as sleek and elegant, creating a cozy and clean space. Service is consistently noted as attentive, friendly, and knowledgeable, with staff like Mark and Tommy frequently mentioned for their helpful recommendations and personalized interactions. The restaurant balances a sophisticated feel with a relaxed energy, offering a comfortable environment for enjoying high-quality Japanese cuisine.

• modern
• intimate
• refined
• chic

What's Good

• Uni Pasta

  A rich and creamy pasta dish featuring uni (sea urchin) with a deep, luxurious flavor, often highlighted for its unique preparation and depth.

• Chili Scallop Handroll

  A popular handroll praised for its combination of sweet scallop and a hint of spice, with a perfectly crispy seaweed wrapper.

• Toro Sampler

  Features high-quality tuna belly, described as melting in the mouth, offering a luxurious taste of premium fish.

• Gyu-Toro

  $85.00

  A premium cut of wagyu beef, noted for its exceptional tenderness and rich, melt-in-your-mouth texture.

• Mushroom Handroll

  Praised for its umami flavor, this handroll offers a distinct and satisfying taste profile.

Perfect For

• date night
• intimate dinner
• social gathering
• celebration