Grand Met

About Grand Met

Grand Met is a New American restaurant located within the Grand Hyatt Hotel at Terminal D of Dallas/Fort Worth International Airport. It serves breakfast and dinner, offering a dining option for travelers and hotel guests. The establishment provides a full bar and takes reservations. While connected to the airport, it aims to offer a refined dining experience away from the terminal's activity. The menu includes a range of dishes from steaks and seafood to appetizers and desserts.

The Vibe

The atmosphere at Grand Met is generally described as upscale and classy, with a calming aura that appeals to guests looking to unwind. Reviewers note the decor is pretty nice and fancy, though sometimes dimly lit. Service is consistently highlighted as friendly, attentive, and efficient, with staff eager to ensure a good meal. It caters to a mix of business travelers in suits and tourists in more casual attire. While it can be busy, especially in the bar area, the noise level is moderate, allowing for conversation. It functions as a convenient and comfortable dining spot within the hotel context.

• upscale
• classy
• moderate noise
• hotel dining

What's Good

• NY ribeye

  A well-regarded steak option, often paired with jasmine rice and noted for its quality and flavor, especially after a long day of travel.

• Cowboy Candy

  $14.00

  This appetizer features a pecan crust baguette with whipped cream cheese, candied jalapeños, and a honey drizzle, offering a sweet and savory profile.

• Sticky Toffee Pudding

  A popular dessert choice, frequently mentioned by reviewers as a satisfying way to conclude a meal.

• Grand Fashioned

  $19.00

  Described as a standout old fashioned cocktail, noted for its quality and strength, making it a favored drink option.

• Sea Bass

  A frequently praised seafood main course, often highlighted by regulars for its consistent quality and preparation.

Perfect For

• business dining
• pre flight meal
• dinner
• breakfast