El Fenix

About El Fenix

El Fenix, founded in 1918 by Mike Martinez, is a Mexican restaurant in Plano, TX, credited as an originator of Tex-Mex cuisine. It has been recognized as an "All American Icon" and a dining destination in North Texas. Acquired by Local Favorite Restaurants in 2008, the establishment underwent interior refreshes and a menu revamp while retaining its traditional elements. The restaurant offers a menu of classic Tex-Mex dishes, including various enchilada plates, tacos, and fajitas.

The Vibe

El Fenix provides a casual and family-friendly atmosphere, often described as lively, especially during peak hours. The interior, refurbished in 2008, maintains a traditional Mexican style with decor and photos reflecting its long history. Service is frequently noted as fast, attentive, and friendly, with many long-term staff members. It is suitable for groups and families with children, offering a comfortable setting for a relaxed meal. The noise level can be moderate, contributing to a bustling dining experience.

• casual
• family
• lively
• cozy

What's Good

• El Fenix Dinner

  $19.75

  A combination plate featuring cheese & onion enchilada, cheese enchilada with chile con queso, crispy picadillo beef taco, two beef tamales, guacamole, and pico de gallo, served with rice & refried beans.

• Sour Cream Chicken Enchiladas

  Chicken enchiladas topped with a sour cream sauce, often praised for their quality and generous chicken filling.

• Juarez Plate

  $16.00

  Includes one cheese & onion enchilada with chili con carne, one crispy picadillo beef taco, and one guacamole tostada, served with rice & refried beans.

• Fajitas

  Grilled steak or chicken fajitas, often noted for tender meat and generous portions, served with traditional accompaniments.

• Lemon Box Pie

  A dessert frequently highlighted by reviewers for its taste and quality.

Perfect For

• casual dining
• family meal
• group dining
• lunch