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Cousin's Back Porch is a bar and grill located at Dallas/Fort Worth International Airport. The menu offers a mix of Texas BBQ and Cajun/Creole influences, including dishes like brisket, pulled pork, gumbo, and red beans and rice. They also serve breakfast items and desserts. The establishment is noted for its casual atmosphere and is a convenient option for travelers seeking a meal during a layover. They provide dine-in and takeaway options.
The Vibe
This bar and grill is situated within an airport terminal, catering to travelers. The atmosphere is generally casual, with some reviews noting it as a quiet respite, while others mention a lively bar scene. Service can vary, with some staff praised for friendliness and efficiency, and others criticized for inattentiveness or attitude. It's a practical choice for a quick meal or drink between flights.
- casual
- airport
- quick bite
- lively
What's Good
Brisket
Smoked brisket, available in sliced or chopped form, often praised for its flavor when prepared well, though some reviews note dryness.
Pulled Pork
Tender pulled pork, frequently mentioned as a highlight, particularly in sandwiches and plates, often described as fantastic.
Gumbo
A well-seasoned and hearty gumbo with a dark roux, often compared favorably to New Orleans versions, featuring shrimp, chicken, and sausage.
Red Beans and Rice
A satisfying dish with a nice touch of heat, featuring sausage and a flavorful seasoning, suitable as a side or a light meal.
Peach Cobbler
A highly recommended dessert, described as darn good and worth ordering an extra portion to go.
Perfect For
- quick bite
- casual dining
- layover meal
Good to Know
Dining Options
Dine In, Takeout
Amenities
Wifi, Has Restroom
Service
Counter, Full Bar
Kids
Kids Menu, High Chairs
Dietary
Vegetarian
Atmosphere
Casual, Quiet, Lively
Group Fit
Solo, Couple, Small Group
Occasion Fit
Quick Stop, Layover Meal, Work Friendly
Reservations
Not Accepted
Frequently Asked Questions
Posts
Community posts shared from this restaurant.