B&B Butchers

About B&B Butchers

B&B Butchers is a steakhouse located in Fort Worth, Texas, offering a selection of dry-aged beef and prime cuts. The menu features various Wagyu and Kobe beef options, alongside dishes like Beef Wellington and seafood. They also provide charcuterie boards and sandwich platters, with some requiring advance notice. The restaurant is situated at 5212 Marathon Ave. B&B Butchers also operates as a butcher shop, providing a direct-to-table meat experience. They are known for their extensive wine list and offer brunch on select days.

The Vibe

The atmosphere at B&B Butchers is described as upscale and classy, suitable for special occasions and group gatherings. Service is frequently highlighted as a strong point, with many reviewers mentioning attentive and friendly staff, including specific servers who are praised for their professionalism and helpfulness. While generally considered a sophisticated dining environment, some reviews note that the noise level can be moderate, and dress code is casual. The restaurant aims to provide a high-quality dining experience, with a focus on premium ingredients and attentive customer care.

• upscale
• classy
• good for groups
• moderate noise

What's Good

• 28-Day Dry-Aged A5 Japanese Wagyu Ribeye

  $260.00

  A premium cut of Japanese Wagyu beef, dry-aged for 28 days, offering a rich and intense flavor profile.

• Carpet Bagger

  A popular appetizer featuring a combination of filet mignon, bacon, blue cheese, and a crispy fried oyster.

• Tuxedo Cake

  A highly recommended dessert, often described as rich, moist, and delicious, with a chocolate decoration.

• Rosemary Bread

  A standout bread service item, often praised for its flavor and texture, served with butter.

• Lobster Mac and Cheese

  A rich side dish featuring creamy mac and cheese with generous amounts of lobster meat.

Perfect For

• date night
• celebration
• business lunch
• special occasion