Aw Shucks Seafood Restaurant & Oyster Bar

About Aw Shucks Seafood Restaurant & Oyster Bar

Aw Shucks Seafood Restaurant & Oyster Bar, established in 1983, offers a casual seafood shack atmosphere in Dallas. With multiple locations, they serve a variety of fresh seafood including fried shrimp, oysters, catfish, and crab legs. Menu highlights include their "House Specialty Shrimp Cocktail" with avocado and cilantro, fish tacos, and po' boy sandwiches. They also feature seasonal crawfish and a selection of boiled seafood. The restaurant aims to provide a relaxed dining experience with a focus on classic seafood preparations.

The Vibe

Aw Shucks provides a laid-back, beach-shack-like atmosphere without the beach. It's known for being family-friendly and good for groups, with a casual and sometimes divey feel. While the indoor space is limited, outdoor seating is available and often utilized. Service can be efficient, with ordering typically done at the counter. The energy is generally lively, especially during happy hour or peak times, making it a popular spot for informal gatherings.

• casual
• divey
• family friendly
• lively

What's Good

• Shrimp Cocktail "House Specialty"

  A chilled mug filled with fresh shrimp, avocado, onion, cilantro, tomatoes, and serrano peppers, with customizable spice levels.

• Raw Oysters

  Sourced fresh from the Gulf of Mexico, these oysters are a popular choice, with a self-serve condiment station available.

• Fried Catfish

  Cornmeal-battered Mississippi catfish fillets, often described as light, crispy, and flavorful, served in baskets with sides.

• Crawfish "Seasonal"

  Voted 'Best Crawfish in Dallas,' these are live Louisiana crawfish, boiled and seasoned with herbs and spices.

• Po' Boy Sandwiches

  Available with various fillings, these sandwiches are known for generous portions and a satisfying crunch.

Perfect For

• casual dining
• family meal
• happy hour
• group outing