American Flatbread

About American Flatbread

American Flatbread in Stowe, Vermont, offers wood-fired pizzas made with organic ingredients. The restaurant features a large, open space with two prominent wood-fired ovens at its center, providing a view of the pizza-making process. They emphasize local sourcing for many of their ingredients, including cheeses and meats. The menu includes a variety of salads and pizzas, with options for customization. The atmosphere is designed to be welcoming for families and groups, with a casual and cozy feel.

The Vibe

The atmosphere at American Flatbread is casual and family-friendly, with a lively energy, especially during peak hours. The prominent wood-fired ovens in the center of the dining room create a focal point and add to the ambiance. Seating options range from communal tables to more intimate spots. Service is generally noted as friendly and attentive, contributing to a comfortable dining experience. It's a space that accommodates various groups, from families with children to friends gathering for a meal.

• casual
• cozy
• family friendly
• lively

What's Good

• New Vermont Sausage

  A popular pizza option featuring locally sourced Vermont sausage, often praised for its flavor and quality.

• Pepperoni and Peppers

  A classic pizza combination that reviewers frequently highlight for its well-balanced toppings and crispy crust.

• Evolution Salad

  $10.00

  A refreshing salad made with organic greens, carrots, celery, pickled red cabbage, and a ginger-tamari vinaigrette.

• Kale Caesar Salad

  $12.00

  A hearty salad featuring organic kale, housemade caesar dressing, brown butter breadcrumbs, and Grana Padano.

• Local Craft Beer Selection

  A diverse offering of local and regional craft beers, frequently mentioned as a strong point by patrons.

Perfect For

• casual dining
• family meal
• date night
• group outing